Blue Spice recognized at Fine Food Australia 2013 Awards

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Bangkok--1 Oct--GHC Asia

Regarded as Thailand’s leading restaurant group showcasing authentic Thai cuisine and culture to the world, the Blue Elephant Group’s subsidiary; Blue Spice, was recently named a finalist for its range of Thai Curry Cooking Sets in the category for ‘Best New Retail Product’ at Fine Food Australia 2013; the largest gathering of international food, drink and equipment for the retail, foodservice and hospitality Industries in Australasia. Renowned for its use of Royal Project products and ingredients that are free of pesticides and MSG, Blue Spice’s line of Grocery Products, launched in 2006, produce high-quality, authentic sauces, seasonings, curry pastes, dipping and dressing which are distributed to over 30 countries in Africa, Asia, Europe, UAE and North America. For further information, please visit www.bluelephant.com , contact Mr. Xavier Le Boucher or Khun Sukij Ngampanich at Blue Spice Co., Ltd. Tel. 0-2996-9401-3 or e-mail: [email protected]. -KPA- Click for photo release at www.thaipr.net

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Celebrate Valentine's 2026 with Thai Herbs, Spices Four Regions of Love at Blue Elephant Restaurants - Sathorn, Sukhumvit 13 and Phuket

This Valentine's Day, Saturday, 14th February 2026, Blue Elephant invites lovers to embark on an extraordinary culinary journey inspired by the ancient Thai belief that herbs and spices nourish not only the body, but also the heart and spirit. Blue Elephant's exclusive Valentine's Menu, especially curated by Master Chef Nooror Somany Steppe, Founder & Executive Chef of the Blue Elephant Group, celebrates the diversity of Thai herbs and spices sourced from the four regions of Thailand each

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