Blue Elephant Cooking School & Restaurant Bangkok was the venue for a delectable lunch for Thai food aficionado members of The Polo Club Zumba Group, led by Rujitr Suthanaseriporn (fourth from left) recently. The gracious host was Blue Elephant Group's own internationally acclaimed Chef Nooror Somany Steppe whose specially crafted, health inspired Royal Thai Cuisine menu delighted the active and health conscious ladies.
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บลู เอเลเฟ่นท์ ฉลอง 45 ปี ยืนหยัดอนุรักษ์อาหารไทย พร้อมส่งออกเครื่องแกงไทยสู่ 45 ประเทศทั่วโลก
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