The Emerald Hotel has prepared a special menu for everyone who comes to enjoy the international buffet, featuring a live "Bluefin Tuna Cutting Show" also known as "Hon-Maguro", which is the most expensive species of tuna. This warm-blooded marine fish is found in temperate and tropical waters worldwide, prized for its excellent flavor and tender texture. Guests can watch and taste the fresh slices on Friday, January 23, 2026. A highlight proudly presented. The service is included in the
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