"Moet & Chandon and Patrick Jeffroy, 2 Stars Michelin Guest Chef.3 Evenings of "Intimate French Affair" at V9 - Sofitel Bangkok Silom"

Moet & Chandon and Patrick Jeffroy, 2 Stars Michelin Guest Chef …3 Evenings of “Intimate French Affair” on 26th, 27th, 28th November 2010 V9 Wine Bar and Restaurant at Sofitel Bangkok Silom Tel: 02 238 1991 ext. 1351 On Friday 26th from 7:00 pm., V9 Wine Bar and Restaurant is the stage of an "Intimate French Affair" between Two Stars Michelin Chef Patrick Jeffroy from Brittany, France and Mo?t & Chandon Champagne. Enjoy a delectable menu creation of 4 courses priced at THB 3,500++ per person (Food only), playfully paired with tantalizing Moet & Chandon Champagne for THB 8,000++ per person (Menu with Champagne). The culinary marvels of Patrick Jeffroy can be enjoyed also a la carte or as a full set menu on the 27th and 28th of November. For more information and reservations, please call 02-2381991 ext 1351 or email: [email protected] Menu Saturne de Saint-Jacques truff?e en chaud froid forestier Truffled scallops “Saturn” in mushroom chaud froid Mo?t & Chandon Ros? Imp?rial Filet de sole au Chorizo, Matignon de l?gumes aux moules Fillet of sole with Chorizo, vegetable Matignon and mussels Mo?t & Chandon Grand Vintage 2000 Carr? d’agneau en croute de sarrasin, calmar au boulgour, chou fondu et jus d’agneau ? l’ail doux Rack of lamb with buckwheat crust, bulgur stuffed squid, melted cabbage and sweet garlic lamb jus Dom P?rignon Vintage 2000 Tatin de mangues safran?es et vieux rhum Mango and saffron “tatin’ with old rum Mo?t & Chandon Brut Imp?rial When Patrick Jeffroy was 15, he started his career by training in various places from Brest to Paris, passing by Carantec. At the age of 22 he became Chef at the Hotel Intercontinental Abidjan and then continued his successful career with 5 awards in 3 years time and promotions all around the world. Fond of travels, he would have become an aviator if his job would spare him enough time. Instead, he lets his imagination wander and creates surprising combinations such as an asparagus ice cream and a sea bass with orange sauce, heritage from a memorable trip to Africa. As a lover of fresh produce from the region of Bretagne, he decided in 2000 to settle at L’H?tel de Carantec and open the Patrick Jeffroy Restaurant. Since then, he obtained 2 Michelin Stars from Brittany, France. We are delighted to let you discover his authentic cuisine. Let yourself indulge in the finest of French culinary experience, exclusively by Chef Patrick Jeffrey. Mo?t & Chandon, a French winery, is one of the world's largest champagne producers and the prominent champagne. Mo?t & Chandon was established in 1743 by Claude Mo?t. With an inherited tradition and know-how strengthened over the generations, Mo?t & Chandon is today number one in the profession and the Champagne brand of reference. Leader in the export market, the house sells over 80% of its production to foreign markets. Smokers can enjoy the convenience of our smoking lounge at V9. For more details about Mo?t & Chandon Champagne, please visit http://www.moet-champagne.sparklingdirect.co.uk/ For further information, please contact PR Department Tel: 02 238 1991 ext 1401 and 1419 Email: [email protected], H3616-CO 1 @sofitel.com Click for photo release at www.thaipr.net

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