Easter Brunch is a grand way to celebrate with family and friends at The Athenee Hotel, a Luxury Collection Hotel, Bangkok

The Easter Sunday brunch on 20 April blends festive joy with indulgent dining, featuring seasonal specialties and Easter-inspired dishes. On the buffet are Alaskan king crab, fresh oysters, a caviar selection, foie gras, Peking duck, Hokkaido scallops, and chocolate Easter egg.

Along with the culinary enjoyment, guests of all ages can take part in fun-filled activities including an Easter Egg Hunt, a meet & greet with the Easter Bunny, face painting, and egg painting, ensuring an engaging and memorable celebration.

Easter Brunch is served on Sunday 20 April 2025 from 12:00 PM to 3:00 PM, and is priced at THB 2,990++ per adult and THB 1,200++ per child from six to 11 years old.

Marriott Bonvoy members receive a discount of 10%, and Club Marriott members 30% on food only.

For reservations: https://athenee.co/RTCEasterBrunch

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