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Le Meridien Suvarnabhumi, Bangkok Golf Resort & Spa Celebrates World Food Day 2025 with Dual Sustainability Initiatives

Bangkok, 16 October 2025 In celebration of World Food Day 2025 and its theme "Hand in Hand for Better Foods and a Better Future", Le Meridien Suvarnabhumi, Bangkok Golf Resort & Spa has launched two meaningful activations that address food waste and food insecurity within the local community. The resort's Waste Less. Taste More. campaign transforms culinary surplus into delicious opportunities. Guests can savour three thoughtfully crafted upcycled desserts: Banana Cake made from overripe bananas

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